The insertion of the muscle in the wings are quite shiny and white. When they move, the muscle is lengthened or shortened, and they glide against each other - as the chicken would when performing that movement.
Surprisingly, the chicken's muscles were quite similar to those of a human. The chicken has biceps and triceps like humans, obviously on a much smaller scale, but we quickly identified them. The trapezius was on the back, same as in humans, despite the overall difference in anatomy. It was also not hard to identify. The sartorius are on the front of the thigh, and allows for the crossing of the legs. Same on a human, they were also pretty easily spotted. The shape of a chicken is very different from a humans, but the muscles it has are not so different.
Surprisingly, the chicken's muscles were quite similar to those of a human. The chicken has biceps and triceps like humans, obviously on a much smaller scale, but we quickly identified them. The trapezius was on the back, same as in humans, despite the overall difference in anatomy. It was also not hard to identify. The sartorius are on the front of the thigh, and allows for the crossing of the legs. Same on a human, they were also pretty easily spotted. The shape of a chicken is very different from a humans, but the muscles it has are not so different.
Pulls the hand back |
Flexion of the leg |
Includes sartorius, iliotibialis, biceps femoris, semimebranosus, semientendinosus, and quadriceps |
Extends foot, flexes lower leg. Allows us to stand on our toes |
Flexion of the hand |
Extends the thigh, flexes the leg |
Flexes the thigh, extends the lower leg |
Deltoid: raise the upper arm/ wing Biceps: flexion of arm/ wing Triceps: extension of arm/ wing |
Pulls the wing ventrally, in most birds it allows for flight |
Lifts the wing dorsally, or in humans in pulls the shoulder down and forward |
Extends the thigh |
Pull the shoulder back |
Extends the thigh |
The white, shiny tendon in the wing that attaches the bone to muscle |
Flexes the thigh, allows crossing of legs |
Our chicken, before any cuts were made |
No comments:
Post a Comment